In 1955, biologists discovered fine particles in the
cytoplasm after centrifugation. Christian de Duve named the smallest fine
particles lysosomes.
Lysosome is a pocket surrounded by a single membrane
that cells use to digest macromolecules. Lysosomes produced by the Golgiapparatus are full of protein. Lysosomes contain a variety of enzymes that can
break the polysaccharides, lipids, phospholipids, nucleic acids, and proteins.
Intracellular lysosomes plays a role in digestion,
such as protozoa or white blood cells. Lysosomes also play a role in autofagus.
For example, when a tadpole becomes a frog, tail-rich lysosomes, death and
destruction proceeds are used for the growth of new cells that develop.
Lysosomes mainly found in animal cells.
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